NB Spiced Rum is seriously good! The base is from our Full Bodied Rum made using Indian cane molasses and blended with some rested Scottish Rum from ex-sherry octaves. It is naturally coloured, filtered with no additives and sweetened with natural maple syrup and natural plant-based caramel for further colour. We’ve added smoked black cherries and smoked Spanish oranges, smoked for us by the wonderful team at Belhaven Smokehouse. We add them to our distillation with natural spices of sweet and bitter orange peel, cinnamon cassia bark, grains of paradise (pepper), mild cloves, cut liquorice root, kibbled ginger and bourbon vanilla. The result is a seriously delightful and subtly spiced rum with a beautiful balance of spices and hint of smoked cherry.