Loved by culinary legends Michel Roux Jr. and Matt Tebbutt, Nelson’s Timur Gin offers a unique sipping experience that seamlessly combines tradition with innovation. Crafted from the rare Timur berry, a relative of the Szechuan Pepper, this gin provides an unparalleled sensory journey. Its citrusy fragrance features hints of pink grapefruit and soft floral notes that intensify upon tasting. You are immediately met with a sophisticated citrus-like tang, mild peppery heat, and a mouth-numbing sensation courtesy of the Timur pepper. The flavours then mellow to reveal our signature 27-botanical recipe, more formally known as Nelson’s London Dry No.7.